| COMPOSITION |
|---|
| 11% Total nitrogen |
| 1% Organic Nitrogen |
| 10% Ureic Nitrogen |
| 0.85% Boron, Water-soluble Boric Acid |
| 0.22% Water-soluble iron |
| 0.22% Iron chelated with EDTA |
| 2% Water-soluble manganese |
| 2% Manganese chelated with EDTA |
| 1% Water-soluble zinc |
| 1% Zinc chelated with EDTA |
| 3.2% Organic carbon of biological origin |
| CHARACTERISTICS | |
|---|---|
| Formulation | Liquid |
| Application | Leaf |
| Crops | Citrus fruits |
| Packages | 1.3 – 6 – 12 – 25 Kg |


